Monday, January 03, 2011

What's Cookin'~2 week edition

Here's what's on the back burner for the next two weeks:

Mon~Potatoes, smoked sausage, carrots
Wed~Beef and mushrooms, egg noodles, green beans
Thurs~Spaghetti, garlic bread, broccoli
Fri~Barbecue on buns, chips, raw veggies
Sat~Pizza, veggies
Sun~Lasagna, bread, beans
Mon~Meatballs, potato wedges, corn
Tues~Swiss Steak, mashed tatos, carrots
Wed~Church potluck
Thurs~Pork tenderloin, rice, green beans
Fri~Pancakes, sausage, fruit
Sat~Chicken enchiladas from the freezer, salad, chips n salsa
Sun~Leftover beef and mushrooms, egg noodles, carrots

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