Saturday, February 25, 2012

What's Cookin'

I tried a few new recipes last week and although they were all pretty tasty, none were stellar enough to make the regular rotation.  The pasta fagioli was good, homemade nuggets were a hit (but time consuming), and the cheesy red potatoes I made in the crockpot were creamy, but a bit bland.  So let's try a few more new recipes this week, shall we?

Mon - Pulled pork (freezer) on homemade buns, raw veggies

Tues - Chicken Ranch tacos, salsa, salad

Wed -Brown sugar and balsamic glazed pork loin, red potatoes, carrots

Thurs -Teriyaki chicken, brown rice, broccoli

Fri -Pasta with chicken sausage, green beans

Sat - Pizza, raw veggies 

Sun - Chicken noodle soup, bread

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